Slow Cooker Eggplant Parmesan
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Slow Cooker Eggplant Parmesan
Ingredients:
2 small eggplants, sliced into 1/2-inch rounds 1/2 cup seasoned dried breadcrumbs 1/2 cup grated Parmesan cheese 1 jar (24 ounce size) marinara sauce 12 ounces shredded reduced-fat mozzarella cheese sliced fresh basil
Directions:
Grease the inside of the crock pot.
Place a layer …