Ingredients:
6 cups Rice Krispies ¼ cup butter 10 oz. package miniature marshmallows 1 small box Butterscotch Instant Pudding
Directions:
Lightly spray a 9x13 casserole dish with cooking spray. In a large pot, melt the butter. Add the marshmallows and dry pudding mix. Cook on low heat stirring constantly until the marshmallows have melted and is smooth. Mix in the Rice Krispies and coat well. Pour in…