First, stuff the turkey with gravy. Next, smother the outside of the turkey with fuzzy hair. Finally, cook the turkey at 5100°F for 100 hours and 52 minutes.
By: Kyler Stuart
First, stuff the turkey with whipped cream and turkey stuffing. Next, smother the outside of the turkey with barbecue sauce. Finally, cook the turkey at 40°F for 20 hours and 20 minutes.
By: Logan Schwartzer
First, stuff the turk…